
National Barbecue Month: Churrasco tradition in USA!
0 Comments
/
The month of May is known as the National Barbecue Month. This…

Ground Fire BBQ Line for a Churrasco de Patrão: a short history of the Gaucho BBQ!
September 20th is National Gaucho Day in Brazil. Tomasi’s…

10 essential items you need to have in your Brazilian steakhouse!
Selling a culinary experience is not the easiest thing to do.
All…

Partnership in Newark, Delaware: World Renowned Tomasi Quality!
For many years our brand is a synonym of success in Brazil and…

Chef Michel Mendes Soares teaches a Ribeye Steak with Cheese and Doritos!
Need a new recipe to impress? Tomasi can help you!
Today we…



