Need a new recipe to impress? Tomasi can help you!
Today we present you a Tomasi’s customer, chef and owner of Hamburgo Steak Style, Michel M. Soares.
He uses a Tomasi Professional Automatic Parrilla and shared with us a bit of his experience with an incredible recipe of Ribeye Steak with Cheese and Doritos. Check this out!
How was the beggining?
“It started as a hobby. I always loved to cook and all that Churrasco routine. I did several barbecue courses in Argentina and Uruguay, learning different ways to roast the meat with focus on their traditional parrilla. Things were getting into shape so then I traveled abroad and got to know the hamburger history in Hamburgo, Germany. That was the time I came up with the idea of opening a steakhouse”.
The grill of Hamburgo Steak Style is manufactured by Tomasi. What features did you like the most?
“Tomasi has a high-quality grill. The mechanical system is so reinforced and silent at the same time! Mine is automatic. This facilitates the process by finding the perfect position for any cut”.
Let’s check Chef Michel recipe!
“Today’s tip is a Ribeye Steak with Cheese and Doritos!”
Ribeye Steak cuts of 250/300g;
Salt and ground black pepper;
Cheddar, provolone, mozzarella and blue cheese;
50ml of milk;
1 I suggest Ribeye Steak pieces of 250/300gseasoned on both sides with salt and ground black pepper. With the griddle (or fridge) hot, put the meat on it and keep it there for 4 minutes, without turning. Later, turn and let there for more 2 minutes.
2 Put the meat to rest on a wooden tray for 1 minute before cutting (this will maintain the liquids of the meat inside of it and will let it juicy and tender)
3 On other tray put the cheeses and add the 50ml of milk.
4 Let it on the micro-wave for 1 minute, then retire it and mix it all, putting again into the micro-wave for another minute. To finish, just spill all over the Ribeye Steak and add Doritos. Guaranteed success!
We thank Chef Michel for sharing this mouth-watering recipe and the trust he has in our brand. Hamburgo Steak Style is in Caxias do Sul, RS and has a complete menu of burgers and steaks.
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